Morven Neighbourhood Bistro

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26-cover neighbourhood bistro · Constitution Street, Leith, Edinburgh

Five seasonal plates, natural wines, and two unhurried evening sittings.

Chef Claire Morven cooks a weekly changing five-course menu in a 26-cover dining room on Constitution Street in Leith. Fish landed at Peterhead, walled-garden produce from East Lothian, and no card deposit required for tables under five.

Autumn five-plate menu

Served to the entire table. £52 per person. Low-intervention four-glass wine pairing available for £36.

Course 01 — Cured North Sea Mackerel
Lightly cured Peterhead mackerel, fermented gooseberries, cold-pressed rapeseed and dill oil
Course 02 — Roasted East Lothian Squash
Ember-baked Crown Prince squash, brown butter, crispy sage, fresh Scottish crowdie cheese
Course 03 — Pan-Roasted Peterhead Hake
Day-boat hake fillet, braised sea leeks, smoked mussel and cider liquor
Course 04 — Highland Roe Deer Loin
Pan-seared venison, parsnip purée, pickled wild brambles, roasting jus
Course 05 — Meadowsweet Set Cream
Infused Jersey cream, poached damson plums, toasted Scottish rye crumb

We cater for pescatarian, vegetarian, and gluten-free diets with 24 hours notice. Please notify us when booking.

About the practice

Claire Morven

Head chef & owner

Cooks directly from Peterhead day-boat catches and East Lothian smallholdings.

Alasdair Boyd

Front of house & wine

Selects European low-intervention wines and manages the 26-cover dining room.

Scope of work & boundaries

Clear expectations on what is covered and what this does not include.

Two evening sittings

Our 18:00 sitting returns tables by 20:15 so both dinner services run calmly and without rushing. The 20:30 sitting is yours for the remainder of the evening.

Dietary notices

Because we prepare a single five-plate set menu from fresh morning deliveries, we need at least 24 hours notice to prepare pescatarian, vegetarian or allergy alternatives.

Corkage and wine list

Alasdair pours a concise list of 20 low-intervention European wines by the glass and bottle. Guests wishing to bring a special bottle are welcome for £20 corkage per 750ml.

Practice location & contact

Office & studioConstitution Street, Leith, Edinburgh, EH6 6AE

Frequently asked questions

Do you accept walk-ins?

We keep our four counter seats open for walk-in dining and drinks each evening from 18:00, but all tables must be reserved in advance.

Is there a children's menu?

We serve the same five-course menu to all guests and do not offer a separate children's menu. We recommend Sunday lunch for family gatherings.

How do I find the restaurant?

We are on Constitution Street in Leith, two minutes on foot from the Foot of the Walk tram stop. Metered on-street parking is available along Bernard Street.

What to have ready: A brief summary of your requirements, any relevant dates or deadlines, and questions you would like answered. All discussions are confidential.

Reserve a table

Instant table reservation. We hold tables for 15 minutes past your booking time.

Please note if anyone is pescatarian, vegetarian, or has specific allergies (e.g. shellfish, nuts).

Used for booking confirmation and day-before table reminder.